How to Grill Corn on the Cob in Foil?
author: ingrid
2024-10-27
How to Grill Corn on the Cob in Foil?
Grilling corn on the cob in foil is an easy and delicious way to grill.
It is not only the first choice for people who want to lose weight, but also one of the favorite foods of children.
Using barbecue cooking grates or bbq grilling grates, follow the steps below to cook fragrant corn.
Step 1: Prep the Corn
First remove the husk and silk from the corn. Season with butter, salt and pepper, and wrap each cob with aluminum foil.
First remove the husk and silk from the corn. Season with butter, salt and pepper, and wrap each cob with aluminum foil.
Step 2: Preheat the Grill
Preheat the grill to medium heat, about 375 degrees Fahrenheit, and place the foil-wrapped corn on the barbecue pit grates or bbq grates replacement.
Preheat the grill to medium heat, about 375 degrees Fahrenheit, and place the foil-wrapped corn on the barbecue pit grates or bbq grates replacement.
Step 3: Grill the Corn
Place the wrapped corn on the grilling grate and cover the grill lid. Cook for 15-20 minutes, turning it occasionally for even grilling.
Place the wrapped corn on the grilling grate and cover the grill lid. Cook for 15-20 minutes, turning it occasionally for even grilling.
Step 4: Serve
Carefully unpack the corn and enjoy! This method ensures that the corn remains juicy and tender.
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